Our Faculties

Mr. GAGAN JAIN

(Principal and HOD for Food & Beverage Service)
M.B.A., Diploma in Hotel Management .

Ms. AKSHITA SHARMA

(Head of Admin. and Communication Skills & Personality Development Trainer)
M.B.A. (HR & Marketing), M.A., B.Ed., Pursuing Ph.D.

Ms. PRITEE CHAUDHARY

(HOD Front Office)
Masters in Hotel Management, BHM

Chef BHANU MEHRA

(HOD Food Production)
M.Sc. HMCT and B.Sc. HMCT

 

 

 

Mr. MANTOSH KADELA

(HOD House Keeping)
PGDHM, BHMCT

MS. RAJSHREE PURI

(BAKERY Chef)
Diploma D Patisserie from Le Cordon Bleu London UK

Soft skills and personality Development

Effective communication and interpersonal skills are crucial to increase employment opportunities and to compete successfully in the business environment.

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Industrial Training

DSHM offers its students various opportunities for hands on experience and exposure in live situations through following programs:

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